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Pictures of boutique coffee beans Yunnan small-grain coffee

Pictures of boutique coffee beans Yunnan small-grain coffee

Pictures of coffee beans Yunnan small Coffee, Yunnan Jinqiu Cafe AA machine high altitude extremely hard beans, 1200-1500 meters above sea level. Kunming is 1800 meters above sea level and Lijiang is 2600 meters above sea level, so coffee beans in Yunnan are basically planted at high elevations. Yunnan Jinqiu Coffee Farm's Yunnan small coffee beans are handled very neatly, and the beans are very small, which is really worthy of the name.

2014-07-30
Coffee tips Coffee brewing methods

Coffee tips Coffee brewing methods

The basic classification of coffee Italian: espresso extracted by semi-automatic machine. With it as the base, fancy coffee can be made, such as mocha, latte, cappuccino and so on. Single-origin coffee: coffee from a single origin (black, black). Such as blue mountain coffee, Costa Rica coffee, mantining coffee, Brazilian coffee and so on. American Coffee: Use Electric Drip

2015-02-26
Basic knowledge of boutique coffee how to choose raw coffee beans

Basic knowledge of boutique coffee how to choose raw coffee beans

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the processing of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it.

2015-06-06
Coffee making knowledge the highest level of homemade coffee: hand-made coffee

Coffee making knowledge the highest level of homemade coffee: hand-made coffee

Hand flushing can bring the personality and characteristics of coffee beans to the extreme, so a single coffee bean is often chosen. Hand-made coffee was invented by the French, but it was the Japanese who carried it forward. Hand brewing is the highest state of coffee brewing. With the support of rich experience, a cup can be obtained by controlling water temperature, powder quantity, thickness, flushing speed, manipulation and extraction time with the simplest tool.

2015-04-17
Basic knowledge of boutique coffee types of coffee beans

Basic knowledge of boutique coffee types of coffee beans

The Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter natural balance and aroma, is recognized as the world's best coffee

2014-12-19
Basic knowledge of Coffee how do beginner baristas choose raw coffee beans

Basic knowledge of Coffee how do beginner baristas choose raw coffee beans

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the processing of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it.

2014-11-13
Basic knowledge of Fine Coffee Coffee Pot uses three skills

Basic knowledge of Fine Coffee Coffee Pot uses three skills

1. Do not burn empty. Like most kitchen appliances, the electric coffee pot cannot be burned empty. It must be filled with water and coffee before turning on the power. Never turn on the electricity in the empty pot. When brewing coffee, you should always pay attention to the water level in the pot. If the water is about to dry up, you should cut off the power supply in time, otherwise the pot will be burned out. 2. Pay attention to waterproof. The electric coffee maker cannot be dry-fired.

2014-12-06
Basic knowledge of Fine Coffee basic knowledge of coffee tree planting

Basic knowledge of Fine Coffee basic knowledge of coffee tree planting

Coffee comes from Ethiopian curry. In Colombia, it was brought by a priest from the French Antilles via Venezuela in 1808. At present, Colombia is the fourth largest coffee producer in the world, behind Brazil, Vietnam and Indonesia. There are four types of coffee trees in the world, namely, ARABICA, ROBUSTA and LIBERICA.

2015-03-18
Varieties of coffee beans basic knowledge of coffee beans in Colombia

Varieties of coffee beans basic knowledge of coffee beans in Colombia

The Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter natural balance and aroma, is recognized as the world's best coffee

2015-09-22
Kent's basic localized marketing strategy: being a marketing colonel

Kent's basic localized marketing strategy: being a marketing colonel

McDonald's 2003 new brand campaign with the theme of my favorite, and a series of aggressive marketing campaigns that followed, didn't seem to stop its old rival, KFC. On December 17, 2004, KFC quietly opened its 1200th restaurant in China [blocked Advertising] in Sanya, Hainan, far ahead of McDonald's 604 restaurants, although China Yum!

2015-08-13
Common sense of Coffee and several methods of brewing Coffee

Common sense of Coffee and several methods of brewing Coffee

The basic classification of coffee is Italian: espresso (Espresso) extracted by a semi-automatic machine. Fancy coffee can be made based on it, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee: use Electric drip

2015-08-03
Common sense of Coffee and several methods of brewing Coffee

Common sense of Coffee and several methods of brewing Coffee

Coffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Fancy coffee can be made based on it, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. Cafe Americano

2015-08-26
Basic knowledge of boutique coffee how to grade coffee beans?

Basic knowledge of boutique coffee how to grade coffee beans?

At present, there is no international standard for coffee bean quality classification, and the classification method varies from country to country, so coffee classification is carried out according to some characteristics applicable to each producing country. Take samples of coffee beans from a bag, judge them according to the standards of the producing country, grade the samples, and determine whether they are good or bad according to the evaluation.

2015-03-20
How to grade the basic coffee beans of fine coffee

How to grade the basic coffee beans of fine coffee

At present, there is no international standard for coffee bean quality classification, and the classification method varies from country to country, so coffee classification is carried out according to some characteristics applicable to each producing country. Take samples of coffee beans from a bag, judge them according to the standards of the producing country, grade the samples, and determine whether they are good or bad according to the evaluation.

2015-01-17
Basic knowledge of individual Coffee introduces the basics of coffee beans

Basic knowledge of individual Coffee introduces the basics of coffee beans

Mocha: Arabian coffee is all known as mocha and has been called the highest grade coffee in the world for centuries. But even for mocha, there are high and low, high-grade products are as follows: Wantrin, Yafei, Anaiji and so on. Mocha with the unique flavor of a lady, sweet and smooth, and has a unique aroma, mellow sour taste, suitable to match with any other coffee, straight

2015-06-04
Basic knowledge of boutique coffee how to grade coffee beans?

Basic knowledge of boutique coffee how to grade coffee beans?

At present, there is no international standard for coffee bean quality classification, and the classification method varies from country to country, so coffee classification is carried out according to some characteristics applicable to each producing country. Take samples of coffee beans from a bag, judge them according to the standards of the producing country, grade the samples, and determine whether they are good or bad according to the evaluation.

2014-12-15
Basic knowledge of coffee the use of filter cups when brewing coffee

Basic knowledge of coffee the use of filter cups when brewing coffee

Brewing coffee with a filter cup is a quite economical and convenient method. Its principle is the same as that of American coffee, but it seems simple but actually requires considerable experience. It is even more difficult than siphon coffee. If there is enough kung fu, it can make a cup of coffee of a very high level. Its key point is whether it can handle the amount of water and speed. Preparation materials: one filter cup, matching the size of the filter cup

2015-04-21
Basic knowledge of fine coffee the use of trickling coffee pot

Basic knowledge of fine coffee the use of trickling coffee pot

This paper introduces a method of using a drip filter coffee pot: brewing coffee with a filter cup is a quite economical and convenient method, its principle is the same as American coffee, but it seems simple, but in fact it requires considerable experience, and it is even more difficult than siphon coffee. If you have enough kung fu, you can make a cup of coffee of a very high level; its key point is whether you can handle the water and speed well. Quasi

2014-12-04
What are the basic types of coffee beans?

What are the basic types of coffee beans?

There are two kinds of coffee beans on the market: Coffea Arabica and Coffea Robusta. Each of them can be subdivided into more varieties of Brazilian coffee fruit (Arabica). Most of the coffee beans in circulation on the market are distinguished by their origin. The following is a list of some major producing countries and their famous coffee: Ethiopia (

2016-05-31
Basic knowledge of coffee beans (2)

Basic knowledge of coffee beans (2)

There is a noun called "Coffee Belt". There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (23 °26 'north and south).

2014-07-15
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